Best Sazerac in London

Kiera Chapman's profile picture
By Kiera Chapman Junior Editor Expert in food and drink, with 5 years in editorial, including bylines in Marie Claire.

Originating in 19th century Louisiana and created using cognac or whiskey with a mix of absinthe, sugar and Peychaud's Bitters, this vintage cocktail has a whole lot of history in each sip. However, while the concoction may sound straightforward enough, finding where to drink sazerac in London, now that's the hard part. Lucky for you, we've hunted down all the hidden dens, party spots and luxe spots serving the illusive sip.




Be At One - Bars

Who would've known that this late-night hotspot also offers a mean sazerac? Ever full of surprises, Be At One are helping you get the party started by shaking up Creole bitters and your choice of bourbon or rye whiskey in an absinthe-rinsed glass.